We're all staying home, so let's cook together! 

Join me for a series of 4 online cooking classes where I'll teach you how to use basic foods that you likely have in your fridge, freezer or pantry to make nutritious and delicious plant-based meals.

No matter where you live you can join me in real time and we can cook together (or you can just observe) from our respective kitchens! Prior to the class you’ll receive a recipe, grocery list (including swaps) and details on how to login to the online class. In the live class you can ask questions and learn new cooking skills while you're watching.  If you can't make it for the live class you'll receive a link to the recording so that you can watch later on.

Live classes take place on Sundays at 4pm ET on June 14 and 28 and July 12 and 26. CLICK HERE to see a full class schedule or to register.