Let’s celebrate the beginning of the holiday season with a healthy cooking lesson! Since family gatherings and holiday parties will be in full swing this year, why not add a few nutritious yet delicious plant-based recipes to your party planning repertoire? Join me to make a full holiday menu including a main, various side dishes, gravy, cranberries and a dessert. The entire menu is vegan and can be modified to be gluten free.

The live class takes place on Sunday, December 10 at 4:00 p.m. Eastern Time on zoom and will take approximately 2 hour from start to finish. You’ll receive a grocery list, recipes and login in information prior to the class. If you can't make it for the live class you'll receive a link to the recording so that you can watch the replay later on.

Since we’ll be making a complete meal this year I encourage you to invite a friend (or friends) and/or family to enjoy this guided cooking lesson along with you. This would be the perfect meal for 4 people, or a delicious meal with ample leftovers for 1-2 people.

The cost of this lesson is $45 for 3 or more participants who will be cooking from the same kitchen, or $35 for individuals or couples.

Please CLICK HERE to register.